Earlier this afternoon, Michael and I had lunch at the Chariot Club with K.S. and went to his artist studio for tea and was treated to the best of his collection. Very cool! After the lecture, we had dinner with our old friend Ken at Cuisine Cuisine. In less than 36 hours, we saw three friends, visited the Hong Kong Museum of Art, and attended an event, nonstop Hong Kong style.
Wednesday, July 21, 2010
Hong Kong and Ni Zan
Earlier this afternoon, Michael and I had lunch at the Chariot Club with K.S. and went to his artist studio for tea and was treated to the best of his collection. Very cool! After the lecture, we had dinner with our old friend Ken at Cuisine Cuisine. In less than 36 hours, we saw three friends, visited the Hong Kong Museum of Art, and attended an event, nonstop Hong Kong style.
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